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Botanical Name: Moringa oleifera
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Common Name: Moringa / Soohanjna
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Part Used: Leaves
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Major Bioactive Compounds: Phenolic Acids, Flavonoids, S-Glycosides, Glucosinolates & Saponins
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Raw Herb Concentration: 3% – 10%
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Standardized Extract Available: 55% – 77%
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Quality & Testing: TLC Identification; Assay tested via HPLC and UV Spectrophotometry





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